IN-PERSON: What to do with Thanksgiving Leftovers with Chef Rob Scott

Program Type:

Cooking

Age Group:

Adults
Please note you are looking at an event that has already happened.
  • Registration is required for this event.
  • Registration is no longer available for this event.

Event Details

Enjoy a cooking demonstration and tasting with Chef Rob while he makes turkey with cranberry hoisin sauce over scallion pancakes.  Also enjoy watching him prepare cranberry cinnamon apple cheese ball with sweet crackers. These dishes can be made for the holiday or after the holiday. Fee $5.00

We cannot guarantee that food served at programs has not come into contact with tree nuts, soy or other allergens.