Program Type:
CookingAge Group:
Adults
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Program Description
Event Details
Chef Rob will be cooking grilled sweet sausage with Caprese relish over ciabatta bread, crostini with grilled scallions, plum tomatoes, mascarpone and a balsamic glaze. A tasting of the food will be done at the end of the demonstration. Fee: $5.00
Disclaimer: We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.