In-Person: Mediterranean Cooking Class with Naela Zeidan

Program Type:

Cooking

Age Group:

Adults
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This event requires a payment of $5.00 per registrant to attend.
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Event Details

Learn how to make vegan spinach triangles with sautéed onions, sumac and molasses. Za'atar oregano flatbread manakeesh with olive oil and sesame, hummus dip with tahini paste, and  middle eastern salad then Baklava with filo dough, walnuts and simple syrup. Enjoy tasting at the end of demonstration.

Fee: $5. 

We cannot guarantee that food served at programs has not come into contact with tree nuts, soy or other allergens.