In-person: All American Crustless Apple Pie Cooking Class with Rob Scott

Program Type:

Cooking

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on May 7, 2026 @ 9:00am.
  • A library card is required to register for this event.
  • A payment of $5.00 per registrant is required for this event.

Event Details

You will make a delicious pie to take home and bake. Chef Rob will also demonstrate how to make roasted shrimp with a ginger scallion dip that you can try while preparing your pie. Patrons will need to bring 3 large crisp apples, 2 medium bowls, 7-inch pan, and a small cutting board. Registration for SSD residents begins May 7; all others one week later if available. There are no refunds within 48 hours of the class.

We cannot guarantee that food served has not come into contact with tree nuts, soy or other allergens.