In-person: Skillet Shrimp Fajitas Demonstration & Tasting

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Program Type:

Cooking

Age Group:

Adults
This event requires a payment of $5.00 per registrant to attend.
Registration is closed because no more seats are available.

Program Description

Event Details

Watch Chef Rob prepare skillet shrimp fajitas made with homemade fajita seasoning and bell peppers and onions. This is a meal that can be prepared in under 30 minutes. Served with traditional toppings and for an appetizer, Chef Rob will make a turkey taco dip served with crispy tortilla chips. Fee: $5.  Tasting at the end of the demonstration. 

We cannot guarantee that food serviced at the program has not come in into contact with tree nuts, soy or other allergens.