In-person: Broccoli & Sharp Cheddar Soup Demonstration & Tasting with Rob Scott

Program Type:

Cooking

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on February 5, 2026 @ 9:00am.
  • A library card is required to register for this event.
  • A payment of $5.00 per registrant is required for this event.

Event Details

Learn how to make a broccoli and sharp cheddar soup and a brownie in a mug.  Everyone will taste the soup and go home with the brownie. Registration begins February 5. Presenter, Rob Scott