Program Type:
CookingAge Group:
AdultsProgram Description
Event Details
Spruce up your winter with Jambalaya soup prepared with shrimp, chicken and sausage with a side of honey buttermilk cornbread. Registration for SSD residents begins January 15; all others one week later if available. Fee $5. Presenter, Chef Rob Scott
We cannot guarantee that food served has not come into contact with tree nuts, soy or other allergens.