Chicken Fajita Penne Pasta with Chef Rob Scott

Program Type:

Cooking

Age Group:

Adults
Please note you are looking at an event that has already happened.
This event requires a payment of $5.00 per registrant to attend.
Registration is closed because no more seats are available.

Event Details

In-person cooking demonstration where everyone will see how Chef Rob makes this lunch or dinner recipe. Everyone will sample his cooking! Attendees should bring a take home container. Registration for SSD residents begins April 29; all others one week later if available. Fee $5